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Introduction to the chemical analysis of foods / Nielsen, S. Suzanne

By: Material type: TextLanguage: English Publisher: New Delhi : CBS Publishers & Distributors Pvt. Ltd., 2002, 2023Edition: 1st edDescription: xiv, 530 p. : ill. ; 27 cmISBN:
  • 9788123908311
Subject(s): DDC classification:
  • 664.07
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books B. K. Birla College Library Degree College Books 664.07 NIE (Browse shelf) Available 88560
Books B. K. Birla College Library Degree College Books 664.07 NIE (Browse shelf) Available 88561

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