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A biochemical approach to nutrition / Freedland, Richard A.

By: Contributor(s): Material type: TextLanguage: English Series: Outline studies in biologyPublisher: London : Chapman and Hall, 1977Description: 63 pISBN:
  • 9780412130403
Subject(s): DDC classification:
  • 574.8761
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books B. K. Birla College Library Degree College Books 574.8761 FRE (Browse shelf) Available 16800

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