Modern food microbiology / Jay, James M. (James Monroe), 1927-
Material type:
TextLanguage: English Publisher: D. Van Nostrand, 1978Description: 479 pSubject(s): DDC classification: - 576.53
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
B. K. Birla College Library | Degree College Books | 576.53 JAY (Browse shelf(Opens below)) | Available | 11454 |
There are no comments on this title.
Log in to your account to post a comment.