Modern food microbiology / (Record no. 27057)

MARC details
000 -LEADER
fixed length control field 00525nam a2200193 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260717091230.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260717s1987 ii 000 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Jay, James M.
245 10 - TITLE STATEMENT
Title Modern food microbiology /
Statement of responsibility, etc. Jay, James M.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New Delhi :
Name of producer, publisher, distributor, manufacturer CBS Publication,
Date of production, publication, distribution, manufacture, or copyright notice 1987.
300 ## - PHYSICAL DESCRIPTION
Extent ill. 642 p. : ill. ; 25 cm.
500 ## - GENERAL NOTE
General note Includes bibliographies and index.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food--Microbiology
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology-Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Degree College Books B. K. Birla College Library B. K. Birla College Library 08/02/1987 70.00   576 JAY 20331 07/17/2026 70.00 07/17/2026 Books