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Principles of fermentation technology /

Stanbury, Peter F.

Principles of fermentation technology / Stanbury, Peter F. - 3rd ed. - xix, 803 p. : ill. ; 24 cm

Includes bibliographical references and index

ISBN: 9780080999531

Subjects--Topical Terms:
Fermentation

Dewey Class. No.: 660.28449

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Principles of fermentation technology /