Fermentation Microbiology and Biotechnology / EI-Mansi, E. M. T.
Material type:
TextLanguage: English Publisher: London : Taylor, & Francis, 2006Edition: 2nd edDescription: xxxviii, 344 pISBN: - 0849353343
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
B. K. Birla College Library | Degree College Books | 660.28449 EI (Browse shelf(Opens below)) | Available | 58161 | |||||||||||||
Books
|
B. K. Birla College Library | Degree College Books | 660.28449 EI (Browse shelf(Opens below)) | Available | 58162 |
Browsing B. K. Birla College Library shelves,Collection: Degree College Books Close shelf browser (Hides shelf browser)
|
No cover image available No cover image available |
|
|
|
|
|
||
| 660.2842 BEN Momentum, heat, and mass transfer / | 660.284248 RYD Solvent extraction Principles and Practice / | 660.28449 EI Fermentation Microbiology and Biotechnology / | 660.28449 EI Fermentation Microbiology and Biotechnology / | 660.28449 ELM Fermentation Microbiology and Biotechnology / | 660.28449 LAW Microbiology and Biochemistry of Cheese and Fermented Milk / | 660.28449 MAN Fermentation microbiology and biotechnology / |
There are no comments on this title.
Log in to your account to post a comment.
