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Food microbiology / Frazier, W. C. (William Carroll)
Material type:
TextLanguage: English Publisher: New Delhi : Tata McGraw Hill, 1995Description: xiv, 346 p. : ill. (some color) ; 22 cmISBN: - 0074621726
- 616.07
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B. K. Birla College Library | Degree College Books | 616.07 JHA (Browse shelf(Opens below)) | Available | 32538 |
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| 616.07 COL Molecular diagnostics : for the clinical laboratorian / | 616.07 DIX Aids to pathology / | 616.07 HIC Laboratory instrumentation / | 616.07 JHA Food microbiology / | 616.07 LIF Health and disease / | 616.07 PAT A manual of medical laboratory technology / | 616.07 PHI The biology of disease / |
Includes index.
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