Normal view MARC view ISBD view

Principles of Fermentation Technology /

Stanbury, Peter F.

Principles of Fermentation Technology / Stanbury, Peter F. - 2nd ed. - xviii, 357 p. ; 26 cm.

ISBN: 9788181478085

Dewey Class. No.: 660.28449

Place hold
Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Search beyond our collection

Principles of Fermentation Technology /