| 000 | 00598nam a2200193 a 4500 | ||
|---|---|---|---|
| 005 | 20260717093417.0 | ||
| 008 | 260717s2019 ii 000 0 eng d | ||
| 020 | _a9781466563124 | ||
| 041 | _aeng | ||
| 082 | 0 | 4 | _a664 |
| 100 | 1 | _aHeldman, Dennis R. | |
| 245 | 1 | 0 |
_aHandbook of food engineering / _cHeldman, Dennis R. |
| 250 | _a3rd ed. | ||
| 264 | 1 |
_aBoca Raton : _bCRC Press, Taylor and Francis Group, _c2019. |
|
| 300 | _axii, 1194 p. : ill., ; 26 cm. | ||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 4 | _aIncludes bibliographical references and index. | |
| 942 | _cBK | ||
| 999 |
_c57826 _d57826 |
||