| 000 | 00541nam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20260717092636.0 | ||
| 008 | 260717s1995 ii 000 0 eng d | ||
| 020 | _a9788181478085 | ||
| 041 | _aeng | ||
| 082 | 0 | 4 | _a660.28449 |
| 100 | 1 | _aStanbury, Peter F. | |
| 245 | 1 | 0 |
_aPrinciples of Fermentation Technology / _cStanbury, Peter F. |
| 250 | _a2nd ed. | ||
| 264 | 1 |
_aGurgaon : _bElsevier, _cc1995,2009. |
|
| 300 | _axviii, 357p. | ||
| 650 | 4 | _aMicrobiology | |
| 700 | 1 | _aWhitaker, Allan. | |
| 700 | 1 | _aHall, Stephen J. | |
| 942 | _cBK | ||
| 999 |
_c49455 _d49455 |
||