TY  - BOOK
AU  - Heldman,Dennis R.
TI  - Handbook of food engineering
SN  - 9781466563124
U1  - 664 
PY  - 2019///
CY  - Boca Raton
PB  - CRC Press, Taylor and Francis Group
KW  - Includes bibliographical references and index
N1  - Includes bibliographical references and index
ER  -