TY  - BOOK
AU  - Nielsen,S.Suzanne
TI  - Introduction to the chemical analysis of foods
SN  - 9788123908311
U1  - 664.07 
PY  - 2002///, 2023
CY  - New Delhi
PB  - CBS Publishers & Distributors Pvt. Ltd.
KW  - Food-Analysis
KW  - Food adulteration and inspection
N1  - Include index
ER  -