Stanbury, Peter F. <br/><br/>
Principles of Fermentation Technology / 
Stanbury, Peter F. 
 - 2nd ed. 
 - xviii, 357p. 
<br/><br/><label>ISBN: </label>9788181478085 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology
<br/><br/><label>Dewey Class. No.: </label>660.28449