00615nam a2200205 a 4500 20260717091212.0 260717s1984 ii 000 0 eng d 0907812686 eng 641 Millon, Marc The wine and food of Europe : an illustrated guide / Millon, Marc London : Treasure, 1984, c1982. 224 p. : ill. ; 26 cm. Originally published: Exeter : Webb and Bower, 1982. Includes index. Wine and wine making -- Europe Liquors Cooking, European. BK 25826 25826 0 0 0 0 DC BKBCL BKBCL 1985-03-17 64.00 0 641 MAR 18285 2026-07-17 09:12:12 64.00 2026-07-17 BK